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Posts Tagged ‘mitpachat better than a tinfoil hat’

One of the things I’ve been told is that it is a mitzvah to eat really well for shabbos. That you should try to have a bit of meat on the table, not to mention using your best china and linens to really make it special. I hate to admit it, but, when describing my [...]

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Recipe of great post-Thanksgiving Goodness from my Jewish Slow Cooker cookbook by Laura Frankel which you can get off Amazon for a reasonable price, and, which rocks of a muchness and makes my life so much more zen and groovy when it comes to dinnertime. You will need… Olive oil Celery stalks, diced carrots, peeled [...]

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